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INGREDIENTS
– GLUTEN FREE
NOTES
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- Meat type
- Chicken, pork and beef
- Cuts
- chicken leg, pork and veal sausage
- Origin of meat
- Italy
- Minimum weight per Item
- 240 gr
- Items per pack
- 2
- Shelf life
- 10 days
- Storage conditions
- In a cool place between +2° e +8° C
- Packing
- Under vacuum
- Cooking method
- Grill, pan or oven
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